Wednesday, May 17, 2006

Home made pickles

Decided to turn the green tomatoes on the bush into green tomato pickles. Hot off the stove and it sure has some kick to it. Tastes so much better than the bought products.

I have enough tomatoes left over to make another 1/2 batch tomorrow. The above was made from 1.35 kilo of tomatoes.

At the peak of the summer season I said to Patrick about growing extra tomato plants next season so I can make some pickles.

Not only does this mean another product from Lucky's Duck Farm in our food pantry, but we also get to enjoy the fruits of our organic vegie garden and I know what is in those jars.

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